Category Archives: Culinary

List of Legendary Culinary in Bogor

List of Legendary Culinary in Bogor


List of Legendary Culinary in Bogor – Bogor has always had its own space in the hearts of tourists who want to travel to areas with cool air and beautiful views.

A culinary tour to a city will not be complete if you haven’t tasted its legendary culinary. The same rules apply if you visit Bogor, West Java.

Its location close to Jakarta makes this city easy to reach. The cool thing is, Bogor has many delicious culinary delights to taste. If you have plans to stop by in Bogor, you must taste the following five legendary culinary delights!

1. Delicious Asinan Gedong Dalem

Don’t admit to going to Bogor if you’ve never tried the Asinan Sedap Gedong Dalem. This culinary is the most legendary pickled in the City of Rain because it has been selling since 1978.

This shop sells three types of pickles, namely pickled vegetables, pickled fruit, and pickled mixed. All the ingredients used are still fresh with a non-stinging pickled sauce. No wonder this pickle can last for decades.

Location: Jalan Siliwangi Number 27C, Bogor, West Java

Operating hours: every day 06.00-18.00 WIB

Price: IDR 33-42 thousand

2. Martabak Encek

Martabak fans, let’s get closer! In Bogor, there is one legendary martabak that you really must try, the name is Martabak Encek. No kidding, this martabak has been selling since 1975 and still exists today.

Different from the others, Martabak Encek is cooked with charcoal, the flavors offered are also varied with the size much larger than ordinary martabak. Even more special, this martabak will be soft and delicious even if eaten the next day.

Location: Suryakencana Street, Gang Aut, Bogor, West Java

Operational hour:

Tuesday to Sunday 12.30-16.00 WIB
Friday 13.00-17.00 WIB
Price: IDR 40-65 thousand

3. Yellow Soto, Mr. Salam

Besides soto noodles, Bogor is also famous for its yellow soup. One of the most recommended is Soto Kuning Pak Salam in Suryakencana.

Having been selling since the 1980s, this yellow soto is famous for its soup which is rich in spices. There are also various fillings, such as meat, fried lungs, and various offal to choose from.

Location: Suryakencana Street, Sukasari, Bogor, West Java

Operating hours: Saturday to Thursday 16.00-19.00 WIB

Price: IDR 24 thousand

4. Fried Toge H. Gebro

There are many legendary culinary delights that still survive in the city of Bogor, one of which is the Fried Sprouts H. Gebro, which has been selling since 1967. For those of you who don’t know what fried bean sprouts are, this culinary consists of pieces of rice cake, yellow noodles, tofu, and bean sprouts.

Uniquely, the bean sprouts used are not fried, but boiled. These ingredients are then doused with spices and tauco, then served with crackers.

Location: Pasar Anyar Blok B2, Jalan Dewi Sartika Number 35, Bogor, West Java

Operating hours: every day at 08.00-17.00 WIB

Price: IDR 15 thousand

5. Wet Spring Rolls Gang Aut

Lastly, there is Lumpia Basah Gang Aut which you must also try if you are culinary at Suryakencana. Open since 1938, a serving of wet spring rolls containing bean sprouts, eggs, ebi, tofu, and pieces of jicama stir-fried with spices.

This stuffing is wrapped in spring roll skin that has been smeared with brown sugar sauce. For those who like spicy, you can ask to add chili so that it tastes according to your taste.

Location: Jalan Suryakencana Number 307, East Bogor, West Java

Operating hours: Monday to Saturday 09.30-19.30 WIB

Price: IDR 12 thousand…